Low-key spot with a bright mural offering Thai favourites such as curries & noodles plus cocktails.
Kiin means "to eat" in Thai. From restaurateur couple Chef Nuit and Jeff Regular, Kiin expands beyond their Northern Thai roots to showcase the diversity of culinary traditions found all across Thailand. Within a casual ...
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Pai Northern Thai Kitchen has five locations, one of them among the best downtown Toronto Thai restaurants at 18 Duncan St.
1677 Bayview Avenue, Toronto, ON
Riz (pronounced Rice) is a trendy little restaurant that offers fine pan-asian cuisine - an exciting blend of Szechuan, Korean, Thai, Malaysian and Vietnamese flavours. The decor is magazine modern: backlit wall panels, a marble ...
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17 Tank House Lane, Toronto, ON
“Busy place, the food is great. We focused on ordering appertizers, Oysters, Mussels in a Thai style broth, crab cake, Tuna tartare. We walked in without reservations, but were seated at the bar. Recommended to ...”
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Although a proclaimed destination for oysters, fish and creatures of the sea, Chef Rosso's menu is well balanced from the hoof to the wing. THe menu offers expected classics as grilled beef tenderloin in ...
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172 Main St, Toronto, ON
... meat up just right.
Central Texas is the world capital of smoked meats and great tasting barbecue. That may sound bias, but more than 1/2 of the top Barbecue restaurants in the world that ...
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36A Prince Arthur Avenue, Toronto, ON
“My recent experience at this restaurant was not pleasant at”
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15 Toronto St, Toronto, ON
CARISMA prides itself on being one of Toronto’s Best Italian Restaurants and remains a favourite amongst its long-standing loyal clientele.
With a long history of being in the business, including restaurants such as ...
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264 Dupont St, Toronto, ON
... the oak fire to begin slowly but surely burning all ends over a 16 hr. period.
In that time, his unique blend of smoke evokes exquisite flavors to each cut, leaving The Backyard Smokehouse with ...
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99 Queen St E, Toronto, ON
... and original dishes delivered with impeccable hospitality.
For our BBQ, we only use the highest quality meats that we prepare with our signature spices and sauces. Under the care of our “Pitmaster” who exclusively uses ...
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3265 Yonge St, Toronto, ON
... flame only heat and smoke, hence why it's called a Texas smoker. The smoke and heat that it generates through a hardwood fire allows for the meat to get a sweet and SLOW GOOD ...
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2409 Yonge St, Toronto, ON
... packages, the food industry has been my focus for the past 8+ years.
The most important thing that I want you to know is that I strive to use the highest quality ingredients when I ...
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585 College St, Toronto, ON
... of Italian food and wine. We wanted to create a casual home with an emphasis on simple Italian cuisine that combines traditionalism and modernity, drawing inspiration from every region within the vast country of Italy.
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501 King St E, Toronto, ON
... PARTISANS, Gusto 501’s space is punctuated by glowing terracotta walls and an oversized “garage door” façade that opens up to reveal a multi-level dining theatre.
Every level of Gusto 501 unfolds into a ...
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55 Colborne St, Toronto, ON
... serves deeply satisfying food that comes in just the right size. The menu features traditional Italian fare that’s been elevated to its most delicious self. If there’s a common thread that runs through ...
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4 Avenue Road, Toronto, ON
... a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it's no surprise that Morton's has thrilled diners all over the world. For a glimpse of a higher standard of ...
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7 Elm Street, Toronto, ON
“went to Barberians for dinner with my well travelled friend”
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... Many of our guests comment of how the warmth and friendliness of Barberian's recalls an earlier era. This impression is complimented by the antiques, paintings and artifacts that we proudly display throughout our restaurant.
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145 Richmond Street, Toronto, ON
“OK - I was willing to pay the $45 or”
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Enjoy aged Prime steak, broiled at 1800 F and served sizzling. Come in soon..and come hungry, darling!
8 Harbour St, Toronto, ON
... the last. With a strong emphasis on local and sustainable produce, to “eat mindfully” is a statement that plays a large roll in defining the mission of The Butcher Chef. With a rarified food and ...
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60 Harbour St, Toronto, ON
“great food! bring your apitite because the portions are HUDGE!”
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In 1917, the Toronto Harbour Commission first opened its doors in what was then New Toronto. Eighty-two years later, in the very same building, Harbour 60 was established as the city’s premier steakhouse ...
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